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whole_egg_pasta

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Whole Egg Pasta

Ingredient Qty. unit Ratio Instructions
flour - 00 or bread 300 g 62.5% Add dry ingredients to food processor
kosher salt 5.7 g
large eggs 2 each 37.5%
whole_egg_pasta.1674256594.txt.gz · Last modified: 2023/01/20 18:16 by jforbes