This shows you the differences between two versions of the page.
| Both sides previous revision Previous revision Next revision | Previous revision | ||
|
crispy-skin_salmon [2021/02/21 16:04] jforbes |
crispy-skin_salmon [2021/12/01 20:38] (current) |
||
|---|---|---|---|
| Line 1: | Line 1: | ||
| ====== Crispy-Skin Salmon ====== | ====== Crispy-Skin Salmon ====== | ||
| ===== Ingredients ===== | ===== Ingredients ===== | ||
| + | * 4 skin-on salmon fillets, about 5 ounces each | ||
| + | * Pepper | ||
| + | * 2 tbl. unsalted butter | ||
| + | * Juice of 1 lemon, about 3 tbl. | ||
| + | |||
| ===== Procedure ===== | ===== Procedure ===== | ||
| - Season salmon all over with salt and pepper. | - Season salmon all over with salt and pepper. | ||